Pasteurization and Cooling Tunnel

PROCESS AND SYSTEM DESCRIPTION

OSMANLI® Pasteurization/cooling systems prepare products such as fruits, juice boxes, olives (under PH 415) that are sealed in jars, tin cans, cardboard boxes or plastic packages (under PH 415) for use as products that can be stored by cooling at the desired temperature.

In OSMANLI® Pasteurization / cooling systems, the products moving on a modular belt are pasteurized and cooled with water sprayed from specially produced nozzles (showering system). Balancing tanks, plate heat exchanger, valves, filter systems are on easily openable covers and adjustable profile feet.

This whole system is controlled and controlled fully automatically by a main panel.

CONSUMPTIONS

IF IT DIFFERENCES ACCORDING TO THE CAPACITY, CONTACT OUR TECHNICAL TEAM.