OMSUYM800

PROCESS AND SYSTEM DESCRIPTION
Used for washing fresh or dried fruits and vegetables.
The product is poured into the washing chamber with a conveying elevator or channels, the first cleaning in the water swelled with a blower fan in the first section, and then the product washing is completed with the showering in the inclined transfer section.
In all our machines, modular type belts suitable for food are used.

Technicial Specifications

Capacity 3 tons/hour Dimensions 5300x900xH1850 mm. Bandwidth;700mm Weight   Consumptions Electric Power 5.5 kW